The Blossom Cafe is a welcoming American restaurant in Norridge, Illinois, offering a broad selection of familiar American dishes and cocktails in a modern, comfortable setting. Whether you are stopping in for breakfast, brunch, lunch, or dinner, the menu and atmosphere make it easy to enjoy a satisfying meal for any occasion.
Guests can choose from comfort food, healthy options, prepared foods, desserts, coffee, tea, beer, wine, and cocktails, with a private dining room also available. The cafe is known for its breakfast, brunch, lunch, dinner, catering, counter service, dessert, and comfortable seating.
Service and convenience are central to the experience at The Blossom Cafe. Customers can dine in, order takeaway, request delivery, use curbside pickup, enjoy outdoor seating, or take advantage of on-site services. The cafe features a bar, restroom, and a casual, cozy atmosphere that suits both relaxed meals and solo dining.
Highlights include fast service, great cocktails, great coffee, a great tea selection, great desserts, a great wine list, and local specialties. Brunch reservations are recommended, and reservations are accepted for guests who prefer to plan ahead.
The Blossom Cafe is also designed with accessibility in mind, offering a wheelchair-accessible car park, entrance, seating, and toilet. Payment is convenient, with credit cards, debit cards, and NFC mobile payments accepted.
Rated 4.40 out of 5 based on 4,041 customer reviews, the cafe is located at 8349 W Lawrence Ave, Norridge, IL 60706, United States. To learn more or make arrangements, call +1 708-453-5300.
Popular Items
Frequently ordered and highly recommended items at The Blossom Cafe
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
Corned beef hash, onions and green peppers
Bacon, ham, sausage, tomatoes, onions, green peppers and mushrooms
Spicy chorizo sausage, onions, jalapeño peppers, avocado and jack-cheddar cheese, served with a side of salsa and sour cream
Hickory-smoked ham, diced green peppers, onions and your choice of cheddar, Swiss, American or Monterey jack cheese
Broccoli, onions tomatoes, green peppers, mushrooms baby spinach and jack-cheddar cheeses
Tender black angus skirt steak, onions, green peppers, mushrooms and tomatoes (Market Price)
Hickory bacon, sausage and smoked ham
Loaded with jack and cheddar cheeses, skirt steak, bacon and green onions, topped with two eggs any style, served with a side of sour cream and your choice of toast or pancakes (Market Price)
Broccoli, onions, tomatoes, green peppers, mushrooms, baby spinach and jack-cheddar cheese
Tender black angus skirt steak, onions, green peppers, mushrooms and tomatoes (Market Price)
Hickory bacon, sausage and smoked ham
Marinated black angus skirt steak cooked to temperature, served with two eggs (any style), hash browns and your choice of toast, English muffin or pancakes (Market Price)
Charbroiled New York steak, choice of two eggs, Blossom's house-made hash browns and toasted bagel
Served with two eggs (any style), hash browns and your choice of toast, English muffin or pancakes
Any Style
Any Style
a Blossom's favorite! Marinated black angus skirt steak cooked to temperature, served with two eggs (any style), hash browns and your choice of toast, English muffin or pancakes (Market Price)
Imported Feta cheese, fresh spinach, tomatoes and onions
Hickory-smoked ham, diced green peppers, onions and your choice of cheddar, Swiss, American or Monterey jack cheese
Spicy chorizo sausage, jalapeño peppers, onions, avocado, jack-cheddar cheeses and a side of salsa
Potatoes, fresh spinach, green onions, mushrooms, mozzarella and Monterey jack cheese
Bacon, avocado, green onions, jalapeño peppers and jack-cheddar cheeses. Served with sour cream and salsa
Hickory-smoked ham, diced green peppers, onions and your choice of cheddar, Swiss, American or Monterey jack cheese
Sautéed zucchini, green peppers, onions, tomatoes, mushrooms and spinach
Choice of Two: American, cheddar, Swiss, mozzarella or Monterey jack cheese
a Blossom's favoritel Hickory-smoked ham, applewood bacon and sausage, topped with American and jack-cheddar cheeses
Diced hickory-smoked ham and your choice of cheddar, Swiss or Monterey jack cheese
Imported Feta cheese, fresh spinach, tomatoes, bell peppers and onions
Bacon, avocado, jack cheese, with salsa on the side
Sauteed fresh spinach, sundried tomatoes, asparagus, wild mushroom Italian sausage, topped with Monterey jack cheese
Hickory-smoked ham, diced green peppers, onions and your choice of cheddar, Swiss, American or Monterey jack cheese
Egg white omelette with chicken, mushrooms, avocado, tomatoes, onions and green peppers, served with a side of salsa
Start your morning with this combo of chorizo, jalapeño peppers, avocado, onions, mushrooms and jack-cheddar cheeses atop a tortilla. Served with salsa
Avocado, fresh sautéed mushrooms, green onions, tomato and a touch of garlic. Topped with jack-cheddar and Swiss cheeses
Choice of Two: American, cheddar, Swiss, mozzarella or Monterey jack cheese
Hickory-smoked ham, diced green peppers, onions and your choice of cheddar, Swiss, American or Monterey jack cheese
Bacon, avocado, jack cheese with salsa on the side
Bacon, avocado, jack cheese with salsa on the side
Diced hickory smoked ham and your choice of cheddar, Swiss or Monterey jack cheese
Imported feta cheese, fresh spinach, tomatoes, bell peppers and onions
Two poached eggs, Canadian bacon on an English muffin, topped with Hollandaise sauce; served with Blossom's house-made hash browns and fresh fruit
Two poached eggs, smoked ham, spinach on an English muffin, topped with hollandaise sauce; served with Blossom's hash browns and fresh fruit
Fresh biscuits topped with house-made sausage gravy and two eggs any style. Served with our house-made hash browns and fresh fruit.
An English muffin topped with corned beef hash and hollandaise, made with two grade AA farm fresh poached eggs, offered with hash browns and fresh fruit
a Blossom's favoritel Traditional Mexican style dessert in a waffle form. Cinnamon, sugar, caramel, topped with cinnamon ice cream
Our Applewood bacon waffle topped with crispy fried boneless chicken, sausage gravy and fresh fruit
Belgium waffle filled with eggs, bacon, cheddar cheese. Served with hash browns and fruit
Sliced smoked salmon, red onion, cucumber, tomato slices, capers and bagel with cream cheese
Ham, bacon, avocado slices and tomatoes, stacked on ciabatta bread, topped with three scrambled eggs, melted jack-cheddar cheeses, served with Blossom's house-made hash browns and fresh fruit
Three mini hamburger buns filled with scrambled eggs, American cheese and sausage patties. Served with hash browns and fruit.
Banana nut bread dipped and grilled, topped with fresh bananas and toasted Georgia pecans, drizzled with caramel sauce
A Sample of our three special breads: French toasted banana nut topped with bananas, challah-topped with strawberries and brioche topped with blueberries - pick all or one flavor if you like
Brioche toast prepared and topped with Nutella and fresh strawberries
Two eggs, two Applewood bacon strips, two sausage links and two wedges of our brioche French toast (no substitutions)
Topped with fresh Granny Smith apples and cinnamon-sugar glaze
Fresh strawberries drizzled with Nutella spread
Steel-cut and rolled oats, oat bran, raisins and cinnamon, garnished with apples, bananas, walnuts, brown sugar and steamed milk
Granola mix, fresh berries and whole milk
Pancakes filled with semi-sweet chocolate chips, topped with whipped cream and more chocolate chips
Two eggs, two Applewood bacon strips, two sausage links and three pancakes (no substitutions)
Filled with sugared walnuts, topped with fresh sliced bananas and fresh whipped cream
Classic Belgian waffle topped with Nutella and fresh strawberries
Flaming Kefalograviera cheese served with warm bread. OPA!
The classic, seasoned crouton and melted cheese
Idaho skins, cheddar cheese and bacon with sour cream
Onion strings, creamy horseradish sauce (3)
a Blossom's favoritel Wild caught, lightly breaded and fried, with cocktail sauce
Fresh ground pork, herbs, spices and cheese
With Monterey jack and cheddar cheeses, on a flour tortilla (Market Price)
Served with tortilla chips
Bone-in wings with your choice of Hot, Teriyaki or B.B.Q. sauce
Fried calamari, potato skins and chicken fingers
Tender strips of chicken lightly breaded and fried, served with peppercorn ranch dressing
a Blossom's favoritel Sautéed with garlic and butter, topped with DeJonghe mixture and baked
Flaming Kefalograviera cheese served with warm bread. OPA!
The classic, seasoned crouton and melted cheese
Idaho skins, cheddar cheese and bacon with sour cream
Onion strings, creamy horseradish sauce (3)
a Blossom's favoritel Wild caught, lightly breaded and fried, with cocktail sauce
Fresh ground pork, herbs, spices and cheese
With Monterey jack and cheddar cheeses, on a flour tortilla (Market Price)
Served with tortilla chips
Bone-in wings with your choice of Hot, Teriyaki or B.B.Q. sauce
Fried calamari, potato skins and chicken fingers
Tender strips of chicken lightly breaded and fried, served with peppercorn ranch dressing
a Blossom's favoritel Sautéed with garlic and butter, topped with DeJonghe mixture and baked
Grilled chicken, chopped tomato, avocado, corn, egg, cucumber and bacon over chopped mixed greens
Shrimp, cucumbers, tomatoes, red onions, garbanzo beans, fresh dill, imported Greek feta cheese, kalamata olives, chopped romaine lettuce, tossed with a Greek vinaigrette.
Crisp mixed greens topped with ham, turkey, American and Swiss cheese, tomato, egg, green pepper and onion with your choice of dressing
Fresh spinach, grilled chicken sliced egg and mushroom in a warm bacon dressing
Crisp mixed greens topped with Buffalo style crispy chicken, tomato, cheddar cheese, corn, egg and tortilla chips. Served with our house-made bleu cheese dressing
Crisp romaine, bacon, tomato, avocado, egg, crumbled bleu cheese, choice of dressing
Spring mix, Granny Smith apples, fresh berries, candied walnuts, crumbled bleu cheese, tossed in a balsamic vinaigrette and topped with grilled chicken breast
Skirt Steak, chopped mixed greens, tomato, hard boiled egg, pepperoncini peppers, crispy onion strings, crumbled bleu cheese and choice of dressing (Market Price)
a Blossom's favorite! Grilled salmon over spring mix with cranberries, crumbled bleu cheese and roasted walnuts, tossed in a balsamic vinaigrette
Grilled chicken, chopped tomato, avocado, corn, egg, cucumber and bacon over chopped mixed greens
Shrimp, cucumbers, tomatoes, red onions, garbanzo beans, fresh dill, imported Greek feta cheese, kalamata olives, chopped romaine lettuce, tossed with a Greek vinaigrette.
Crisp mixed greens topped with ham, turkey, American and Swiss cheese, tomato, egg, green pepper and onion with your choice of dressing
Fresh spinach, grilled chicken sliced egg and mushroom in a warm bacon dressing
Crisp mixed greens topped with Buffalo style crispy chicken, tomato, cheddar cheese, corn, egg and tortilla chips. Served with our house-made bleu cheese dressing
Crisp romaine, bacon, tomato, avocado, egg, crumbled bleu cheese, choice of dressing
Spring mix, Granny Smith apples, fresh berries, candied walnuts, crumbled bleu cheese, tossed in a balsamic vinaigrette and topped with grilled chicken breast
Skirt Steak, chopped mixed greens, tomato, hard boiled egg, pepperoncini peppers, crispy onion strings, crumbled bleu cheese and choice of dressing (Market Price)
a Blossom's favorite! Grilled salmon over spring mix with cranberries, crumbled bleu cheese and roasted walnuts, tossed in a balsamic vinaigrette
10 oz. topped with melted American cheese and crispy bacon, served on a toasted brioche bun
a Blossom's favorite! 10 oz. topped with sautéed mushrooms and Swiss cheese, served on a toasted pretzel bun
10 oz. topped with Applewood smoked bacon, 3 cheese blend, lettuce, tomato & fried egg on top. Served on a toasted brioche bun
10 oz. pepperjack cheese, crispy onion strings, lettuce, tomato and chipotle mayo
10 oz. topped with cheddar cheese and crispy onion strings
(3) Applewood smoked bacon, American cheese
a Blossom's favorite! 10 oz. topped with grilled onions and American cheese, on marble rye
10 oz. topped with melted American cheese and crispy bacon, served on a toasted brioche bun
a Blossom's favorite! 10 oz. topped with sautéed mushrooms and Swiss cheese, served on a toasted pretzel bun
10 oz. topped with Applewood smoked bacon, 3 cheese blend, lettuce, tomato & fried egg on top. Served on a toasted brioche bun
10 oz. pepperjack cheese, crispy onion strings, lettuce, tomato and chipotle mayo
10 oz. topped with cheddar cheese and crispy onion strings
(3) Applewood smoked bacon, American cheese
a Blossom's favorite! 10 oz. topped with grilled onions and American cheese, on marble rye
12 oz. topped with bacon, jack and cheddar cheeses, served on marble rye
Lightly seasoned and charbroiled
Topped with B.B.Q sauce, Applewood smoked bacon, melted cheddar cheese, served on a toasted brioche bun
Havarti cheese, sliced pickles & house slaw on toasted brioche bun
a Blossom's favorite!With mozzarella cheese and crisp bacon, served with mayonnaise, lettuce and tomato, on a pretzel bun
With onions, mushrooms and peppers, melted mozzarella cheese, served on ciabatta bread
Grilled chicken breast, bacon, avocado, Monterey jack cheese, mayo, lettuce and tomato on toasted whole wheat bread
Lightly seasoned and charbroiled
Topped with B.B.Q sauce, Applewood smoked bacon, melted cheddar cheese, served on a toasted brioche bun
Havarti cheese, sliced pickles & house slaw on toasted brioche bun
a Blossom's favorite!With mozzarella cheese and crisp bacon, served with mayonnaise, lettuce and tomato, on a pretzel bun
With onions, mushrooms and peppers, melted mozzarella cheese, served on ciabatta bread
Grilled chicken strips, romaine lettuce, artichokes, green peppers, tomato, onions, Feta cheese and a side of our Greek dressing
Breaded chicken tenders, melted cheddar cheese and red hot sauce with bleu cheese dressing, lettuce & tomato
Grilled chicken, romaine lettuce, parmesan cheese and Caesar dressing
Tender skirt steak, mushrooms, green peppers, onions, lettuce, cheddar cheese and a side of chipotle ranch (Market Price)
With brown gravy
With cranberry sauce and turkey gravy
a Blossom's favoritel Corned beef, sauerkraut, Thousand Island dressing, melted Swiss cheese on grilled marble rye bread, carved to order
House-made, thin sliced extra lean corned beef on rye bread
Fresh turkey, lettuce, tomato, bacon and mayonnaise served on white toast
Four strips of bacon, lettuce, tomato and mayonnaise on multi-grain toast
Charbroiled, with fried onion strings and mozzarella cheese, on a French roll (Market Price)
Thinly sliced with lettuce, tomato, mayonnaise and Swiss cheese, on ciabatta bread
a Blossom's favoritel Slow roasted Black Angus prime rib, thinly sliced with Monterey jack cheese, served au jus on ciabatta bread
Served on multi-grain bread with crispy lettuce
American cheese between two slices of brioche bread
(N.Y. Strip - 8 oz.) With onions, mushrooms, and peppers, melted mozzarella cheese, served on ciabatta bread
Our special white Albacore tuna salad mounded on grilled rye with sliced tomato and melted Swiss cheese
Oven baked turkey, hickory-smoked ham and Swiss cheese between thick sliced of brioche bread, lightly battered and grilled
Tender chicken, slowly roasted to perfection
Tender chicken marinated in olive oil with herbs and spices
Tender chicken prepared with our special recipe B.B.Q. sauce
Tender baby back ribs prepared with our special recipe B.B.Q. sauce
One-third slab of B.B.Q. baby back ribs and one quarter wood-roasted chicken
Tender chicken, slowly roasted to perfection
Tender chicken marinated in olive oil with herbs and spices
Tender chicken prepared with our special recipe B.B.Q. sauce
Tender baby back ribs prepared with our special recipe B.B.Q. sauce
One-third slab of B.B.Q. baby back ribs and one quarter wood-roasted chicken
Half barbecue rotisserie chicken, half barbecue ribs
10 oz., marinated in olive oil, herbs and spices, served with wild rice
Prepared with fresh mushrooms, onions, tomatoes and bell peppers with lemon cream sauce, served with wild rice
(Filet Mignon) Prepared with fresh mushrooms, onions, tomatoes and bell peppers, served with wild rice
10 oz. breast of chicken sautéed with marsala wine and mushrooms
Sautéed chicken breast with creamy lemon sauce, mushrooms, artichokes and capers, served with fettuccine pasta
Lightly breaded and fried, served with real mashed potatoes and fresh vegetables, topped with country gravy
Sautéed with garlic and butter, topped with DeJonghe mixture and baked
With grilled onions and bacon, served with real mashed potatoes
(5) Lightly breaded and fried with house-made tartar and cocktail sauces, served with choice of potato
Charbroiled salmon served with real mashed potatoes, fresh vegetables and lemon butter sauce on the side
a Blossom's favorite! Rotisserie roasted turkey with walnut stuffing, real mashed potatoes and gravy. Served with cranberry sauce and fresh vegetables
10 oz., marinated in olive oil, herbs and spices, served with wild rice
10 oz. breast of chicken sautéed with marsala wine and mushrooms
Sautéed chicken breast with creamy lemon sauce, mushrooms, artichokes and capers, served with fettuccine pasta
Lightly breaded and fried, served with real mashed potatoes and fresh vegetables, topped with country gravy
With grilled onions and bacon, served with real mashed potatoes
a Blossom's favorite! Rotisserie roasted turkey with walnut stuffing, real mashed potatoes and gravy. Served with cranberry sauce and fresh vegetables
(Filet Mignon) Tender slices of succulent steak with our mushroom gravy
Chicken breast with wild mushrooms, sautéed in olive oil, lemon and white wine
Parmesan-crusted chicken breast, Asiago and mozzarella cheese, house-made marinara sauce, fettuccine pasta
Parmesan-crusted chicken breast, Asiago and mozzarella cheese, house-made marinara sauce, fettuccine pasta
Fresh sautéed vegetables with garlic and extra-virgin olive oil, served with fettuccine pasta
Marinara, Italian sausage, mozzarella and parmesan cheeses
(Filet Mignon) Sautéed tenderloin tips with mushrooms and onions in a red wine sauce over fettuccine pasta
Shrimp & calamari sautéed tomato basil sauce with fresh garlic & spaghetti
(20 oz.) Two center cut pork chops, charbroiled Grecian style (For the lighter appetite)
(10 oz.)
12 oz. freshly ground beef with grilled onions and sautéed mushrooms
(8 oz.) With grilled mushrooms and onions (also available Grecian style) (Market Price)
(20 oz.) Best Anywhere! Two center cut pork chops, charbroiled Grecian style (For the lighter appetite)
(10 oz.)
12 oz. freshly ground beef with grilled onions and sautéed mushrooms
With grilled mushrooms and onions (also available Grecian style)
(7 oz.) The most tender of all steaks
Olive oil, garlic and herbs
A trio of 3 oz. filet medallions, each with a different topping: parmesan crust, alforno crust & crumbled bleu cheese
(12 oz.) With real mashed potatoes and fresh vegetables
With red skin potatoes and fresh carrots
(12 oz.) With real mashed potatoes and fresh vegetables
With red skin potatoes and fresh carrots
Topped with mushroom gravy and served with real mashed potatoes and fresh vegetables
(Filet Mignon) Sautéed tenderloin tips with mushrooms and onions in a red wine sauce over fettuccine pasta
Topped with mushroom gravy and served with real mashed potatoes and fresh vegetables
(Filet Mignon) Sautéed tenderloin tips with mushrooms and onions in a red wine sauce over fettuccine pasta
Boiled beef brisket, braised green cabbage and carrots, parsley, red skin potatoes, creamy horseradish sauce
Fresh spinach and Feta topped with a creamy white wine sauce and served with rice pilaf and fresh vegetables
Boiled beef brisket, braised green cabbage and carrots, parsley, red skin potatoes, creamy horseradish sauce
Fresh spinach and Feta topped with a creamy white wine sauce and served with rice pilaf and fresh vegetables
(Filet Mignon) Red, yellow and green peppers, onions and mushrooms over fettuccine pasta
Fresh pork in our special marinade, walnut stuffing, real mashed potatoes, house-made applesauce and natural pork gravy
(Filet Mignon) Red, yellow and green peppers, onions and mushrooms over fettuccine pasta
Fresh pork in our special marinade, walnut stuffing, real mashed potatoes, house-made applesauce and natural pork gravy
Fried, lightly breaded cod with crispy house-made chips, tartar sauce and coleslaw
Fresh sautéed shrimp and broccoli in olive oil, fresh garlic and parmesan cheese, tossed with rigatoni pasta
Fried, lightly breaded cod with crispy house-made chips, tartar sauce and coleslaw
Fresh sautéed shrimp and broccoli in olive oil, fresh garlic and parmesan cheese, tossed with rigatoni pasta
(18 oz.) Blossom's real mashed potatoes and fresh vegetables
(10 oz.) With real mashed potatoes and fresh vegetables
(18 oz.) Blossom's real mashed potatoes and fresh vegetables
(10 oz.) With real mashed potatoes and fresh vegetables
(2) Pork chops (1) Lamb chop Prepared Grecian style
(2) Pork chops (1) Lamb chop Prepared Grecian style
Simon's special recipe, made with shaved chocolate, ladyfingers, kahlua, Myer's dark rum and espresso
(serves 2) Ask your server which flavor we are featuring today
Made with cinnamon and Madagascar vanilla
Moist chocolate cake layered with rich fudge icing
French vanilla ice cream covered in a hard chocolate shell
Warm chocolate brownie topped with GhirardelliⓇ chocolate sauce and French vanilla ice cream
Moist carrot cake topped witha cream cheese frosting
Graham cracker crust, fresh whipped cream
Creamy French vanilla and chocolate ice cream with your choice of strawberry, hard chocolate shell, caramel or chocolate syrup with whipped cream and chopped candied walnuts
All chocolate and butter cookie dough baked until golden brown, topped with a scoop of vanilla ice cream, Ghirardelli chocolate sauce and fresh whipped cream
With vanilla ice cream and caramel
Silky Caramel Flan
Double shot espresso & whipped cream
French brioche dipped in our secret batter, rolled in crunchy corn flakes and grilled to perfection, topped with fresh berries, served with powdered sugar and vanilla bean sauce.
Cream cheese filling, strawberries, whipped cream.
Marinated skirt steak, wild mushrooms, green peppers, onions, pepper-jack cheese & a drizzle of sriracha, served with hash browns & toast or pancakes.
A grilled breast of chicken with bacon, avocado, lettuce, tomato and melted Havarti cheese. Served on a grilled brioche bun with a side of honey mustard sauce.
12 hr. roasted beef brisket, cheddar cheese, Havarti, pepper-jack cheese, mushrooms, grilled onions, served on grilled brioche bread.
Bacon, avocado, green onions, jalapeño peppers and jack-cheddar cheeses, served with sour cream and salsa.
2 Pints of Real Mashed Potatoes, Garden Salad & Dressing
1/2 Pan of Rigatoni with Marinara or Alfredo Sauce
2 Pints of Real Mashed Potatoes, Garden Salad & Dressing
2 Pints of Real Mashed Potatoes, Garden Salad & Dressing
6 Sauteed Chicken Breasts with Creamy Lemon Sauce, Mushrooms, Artichokes and Capers. 1/2 Pan Rigatoni Alfredo, Garden Salad & Dressing
4 scrambled eggs, 2 pancakes, 2 slices of French toast, 4 strips of bacon, 4 sausage links and 2 cups of our organic blend coffee
8 scrambled eggs, 4 pancakes, 4 slices of French toast, 8 strips of bacon, 8 sausage links and 2 cups of our organic blend coffee
12 scrambled eggs, 6 pancakes, 6 slices of French toast, 12 strips of bacon, 12 sausage links and 3 cups of our organic blend coffee
Three thick slices of brioche toast dipped in an egg batter with vanilla, cream and cinnamon
Brioche toast prepared and topped with Nutella and fresh strawberries
a Blossom's favoritel Corned beef, sauerkraut, Thousand Island dressing, melted Swiss cheese on grilled marble rye bread, carved to order
Fresh turkey, lettuce, tomato, bacon and mayonnaise served on white toast
Four strips of bacon, lettuce, tomato and mayonnaise on multi-grain toast
Charbroiled, with fried onion strings and mozzarella cheese, on a French roll (Market Price)
a Blossom's favoritel Slow roasted Black Angus prime rib, thinly sliced with Monterey jack cheese, served au jus on ciabatta bread
Served on multi-grain bread with crispy lettuce
(N.Y. Strip - 8 oz.) With onions, mushrooms, and peppers, melted mozzarella cheese, served on ciabatta bread
Our special white Albacore tuna salad mounded on grilled rye with sliced tomato and melted Swiss cheese
With cranberry sauce and turkey gravy
Breaded chicken tenders, melted cheddar cheese and red hot sauce with bleu cheese dressing, lettuce & tomato
Tender skirt steak, mushrooms, green peppers, onions, lettuce, cheddar cheese and a side of chipotle ranch (Market Price)
With brown gravy
Prepared with fresh mushrooms, onions, tomatoes and bell peppers with lemon cream sauce, served with wild rice
(Filet Mignon) Prepared with fresh mushrooms, onions, tomatoes and bell peppers, served with wild rice
(24 oz.)
(5) Lightly breaded and fried with house-made tartar and cocktail sauces
Sautéed with olive oil, fresh garlic, tomatoes and bell peppers, topped with imported Feta and Asiago cheeses and baked
Sautéed with garlic and butter, topped with DeJonghe mixture and baked
Fresh charbroiled salmon served with real mashed potatoes, fresh vegetables and lemon butter sauce
Hear from our valued guests
One of the few places open on Thanksgiving. The family and I had a great breakfast. They also had the soups ready so my kids had the soup. Service was great. Our server had a great attitude and was super accommodating. We love coming here.
I ate breakfast here roughly two weeks ago, ordered the Border Skillet and was suitably impressed at the portions (translation: I couldn't finish it) as well as the quality. The rye toast that I ordered along with it were large slabs that make most of the eye bread you get at supermarkets look undersized in comparison. Well worth what I paid for.
We ate here for the first time yesterday and the food was absolutely delicious! I can see why this whole place was packed and people waiting at the door. They even have an area for carry out order specifically the wait staff was very attentive and even got our drinks without even being asked The French onion soup was only an extra $3.99 if you got a meal already and wanted to upgrade your soup option. It was definitely worth it. The Reuben and corned beef was ham carved to order and you don’t see that anymore. We definitely will be back. The prime rib sandwich was fresh and juicy as well! Don’t forget to ask for a side of homemade ranch for dipping. Honestly the best ranch I’ve ever had, hands down.
WOW!!!! THE FOOD WAS GREAT!!!! The service was fabulous, we set outside.It was a beautiful day we couldn't have asked for better experience!!!
This spot is an absolute gem for breakfast and easily one of the best around. The atmosphere is warm, modern, and welcoming, with an updated interior that makes it feel both fresh and comfortable. Everything on the menu tastes like it’s made from scratch, giving each dish a homemade quality that really stands out. The portions are huge, especially considering the reasonable prices, making it an incredible value. The food is consistently delicious — hearty, flavorful, and satisfying — the kind of breakfast that leaves you full and happy. Service is excellent as well, with staff who are attentive, friendly, and efficient. Even though I came for breakfast, I’m already looking forward to going back and trying their other meals. Without a doubt, this is my new go-to breakfast spot whenever I’m in town.
Good experience for breakfast- lots of omelettes, skillets and other options to choose from everything’s around $16.99 an entree on the breakfast menu. Place was very busy 9:30-10:30 on a Saturday morning, service was still attentive, server seemed annoyed by a couple requests which was disappointing. Food was good, not exceptional. Overall I’d come back as a nice spot to meet friends- like to try the dinner or lunch menu.
This place is fantastic for brunch!!! I made a reservation a few days prior and once we arrived, we were seated immediately. Our server was Christina. She was awesome. Polite, punctual, kind. She answered all questions, offered suggestions. Service was impeccable. Food delivery was speedy after we ordered. Our coffee was always refilled without asking. They even let us sit and chat awhile. The portions were huge. The price was right. Coffee was hot. I had Eggs Benedict. It was great. Hashbrowns were tasty & the Bennie was great too. The parking lot is a bit hectic. So be patient, drive safe. You might have to park in front of grocery store next door. Simple walk across the parking lot.
Great service... friendly, fast, and helpful. The food was delicious! We both started with warm bread and chicken noodle soup. Our entrees were the Club House Sandwich and the Chicken Kabobs. The atmosphere was inviting. The restrooms were clean. I highly recommend The Blossom Cafe.
Food here is the best . Another one of my favorite spots , They have my favorite soup lemon / egg / cream or rice , whatever you wanna call it , it’s the soup I grew up having at weddings and I love love it . Love the fresh iceberg lettuce salad simple and perfect and their ranch , is the kind we all like that specific kind everyone’s looking for. Made in house , olive oil - best kind . You can taste the authenticity in it. and not just any vinegar, but red wine vinegar, all my favorite things . the burger my bf had looked phenomenal. My stuffed mushrooms were the absolute best, the perfect combo sausage and mushroom cheese and breading .. so good! our server was incredibly sweet and fast we did it have to ask for the extras he just knew . I had to do this review because you can just tell he was so kind and happy human . I’ve been here got breakfast a while back , we sat outside, that was also a really great experience. I’ll definitely be back again very soon .
We came here after Sunday Mass and headed straight to the restaurant for lunch. The place was packed, but we were pleasantly surprised that we were seated right away. I ordered the hamburger with fries, and it was absolutely delicious—one of the best burgers I've had in a while. The meal also came with a complimentary chicken soup and fresh bread, which was a nice touch and made the whole experience even better. Everything was fresh, flavorful, and satisfying. We really enjoyed our visit and would definitely come back again.
Common questions about The Blossom Cafe
The Blossom Cafe is located at 8349 W Lawrence Ave, Norridge, IL 60706, United States, Norridge, IL, United States.
You can reach The Blossom Cafe by calling +1 708-453-5300.
The Blossom Cafe has a rating of 4.4 out of 5 based on 4041 customer reviews.
The Blossom Cafe features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet.
The Blossom Cafe features the following service options: Outdoor seating, Kerbside pickup, Delivery, On-site services, Takeaway, Dine-in.
The Blossom Cafe features the following highlights: Fast service, Great cocktails, Great coffee, Great dessert, Great tea selection, Great wine list, Serves local specialty.
The Blossom Cafe features the following popular for: Breakfast, Lunch, Dinner, Solo dining.
The Blossom Cafe features the following offerings: Alcohol, Beer, Cocktails, Coffee, Comfort food, Healthy options, Prepared foods, Private dining room, Quick bite, Small plates, Spirits, Vegetarian options, Wine.
The Blossom Cafe features the following dining options: Breakfast, Brunch, Lunch, Dinner, Catering, Counter service, Dessert, Seating, Table service.
The Blossom Cafe features the following amenities: Bar on site, Restroom.
The Blossom Cafe features the following atmosphere: Casual, Cozy.
The Blossom Cafe features the following crowd: Family friendly, Groups, Tourists.
The Blossom Cafe features the following planning: Brunch reservations recommended, Accepts reservations.
The Blossom Cafe features the following payments: Credit cards, Debit cards, NFC mobile payments.
The Blossom Cafe features the following children: Good for kids, High chairs, Kids' menu.
The Blossom Cafe features the following parking: Free parking lot, Free street parking, Paid parking lot, Paid street parking, Plenty of parking.
The Blossom Cafe features the following pets: Dogs allowed outside.
Business Features
We look forward to welcoming you. Make a reservation or stop by - walk-ins welcome!
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